simple living for a scrumptious life


Month: October 2017

Butternut Squash Spinach Lasagna

Butternut Squash Spinach Lasagna

This is the second time in seven days that I’ve made a meatless meal. And the second time my carnivore Hubs has devoured it! I’ve gotta tell ya… I’m very proud of how he has adjusted to my new recipe obsession. No complaints, no questions, and […]

How to Reboot Your Morning When You Wake Up on the Wrong Side of the Coffee Cup

How to Reboot Your Morning When You Wake Up on the Wrong Side of the Coffee Cup

You know it’s going to be a rough day when your toddler starts throwing his first fit at 5:35am. I am not even being sarcastic this time. I actually looked at the clock. Usually I get a happy little boy in my face at 5am, […]

Taco Seasoning

Taco Seasoning

We are finally that household who has homemade seasonings instead of paying through the roof for the store bought kind in a packet! You have no idea how happy I am about this. Seriously. I’ve been searching on Pinterest for months and had tried a […]

Butternut Squash Enchilada Casserole

Butternut Squash Enchilada Casserole

In our house butternut squash has always been either a baby food or a mash with butter and salt. The idea of peeling and chopping to use in a casserole hadn’t occurred to me, and I’m so glad I ran across this recipe! Introducing my […]


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